Algerian

Algerian Coca

Algerian bread-like flatbread made with flour, yeast, and olive oil

Instructions Here

Recipe from Wikibooks Cookbook, licensed under CC-BY-SA 4.0

Algerian Coca

Ingredients

  • all-purpose flour — 500.000 g (4 cups)
  • Salt — 1.000 tsp
  • Sugar — 1.000 tbsp
  • packet active dry yeast — 1.000 piece (7 g)
  • warm water — 250.000 ml (1 cup)
  • olive oil — 3.000 tbsp