Experimental
Acorn Crusted Salmon
Salmon fillets coated with ground acorns and egg whites, creating a unique crust
Instructions HereRecipe from Wikibooks Cookbook, licensed under CC-BY-SA 4.0
Ingredients
- salmon fillets — 2.000 piece
- of shelled acorns — 5.500 cup (320 ml)
- egg whites — 2.000 piece